Minnesota grown fresh hops at a Groveland home

Brewed on "the Mike", our 15-gallon pilot system, this fresh hop is never to be recreated in its exact form. A backyard crop of Groveland grown Cascade and Mt. Hood hops are backloaded in the kettle, then the wort is run back through the mash tun and a thick bed of wet hops, before the chiller, and fermentation.

Fresh hop is a time for organizing the garage and mentally preparing yourself for the winter that lies ahead.


Look for a proper fresh hop beer from Indeed in the fall of 2012.