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Get cozy in our taproom and grab a flight of our classic imperial stout base alongside three coffee-infused beers including hand-crushed Bear Hug beans, Zamboni Cold Press, and Neon Espresso all brewed by Dogwood Coffee. Kegs will be tapped at 3pm on Thursday, September 26th, and only available while supplies last.
Presenting Hullabaloo 2019 Friday, September 13th, 5-11 pm, and Saturday, September 14th, 12-11 pm.
Our annual fall festival returns with a bang on a new date with hot tunes, fresh beer, and delicious eats. This year’s lineup includes the funky, rock, pop, and hip-hop sounds of 11 carefully curated DJs and bands. A special edition of Transmission with DJ Jake Rudh starts off the weekend with a dance party on Friday followed by a full day of music on Saturday including Nur-D with his full band and Kiss the Tiger. Keep scrolling to check out the goods on this year’s Hullabaloo.
You walk into your favorite local liquor store and are overwhelmed by a zoo of craft beer and then, you spot it. A sea of Indeed’s bright orange can toppers keeping your Day Tripper, Flavorwave, and Mexican Honey Light 6-packs safe and secure. But what are these sturdy tops that hold them together? These are known as PakTech handles. These handles are created from post-consumer recycled (PCR) plastic such as milk jugs and other similar containers. Not only are these handles bright, colorful, easy to use—and reuse—but they’re produced with the environment in mind.
Cheese curds, mini donuts, everything on a stick, and all the crisp local craft beer you could ask for. The Minnesota State Fair is one of our favorite times of the year so we brewed up not one, but two special beers just for the Great Minnesota Get Together. Keep reading for the juicy details, where to find these beers, and how one of them helps tackle paying down student debt.
We’ve got some berry good news to share! Our infamous kettle sour with strawberries, Strawberry Fields, is back and we’re celebrating with an extra special edition of our taproom flight night! These limited infusions are one-time brews you can only find at Indeed so you won’t want to miss out on this one.
Press pause on the ebbs and flows of the everyday with Lull, our new highly refreshing non-alcoholic CBD infused seltzer.
On Tuesday, February 26th, a special—and sizeable—package was carefully assembled at our brewery and sent off on a journey of 6000 miles. 250 cases and 120 ⅙ barrels of Indeed beer traveled far and wide, across the country and the Pacific ocean to reach its final destination in Yokohama, Japan, via our new distribution partners at Nagano Trading Co. Their inaugural delivery of Indeed beer is diverse and expansive including the classics like Day Tripper Pale Ale, B-Side Pilsner, and Lucy Session Sour, along with new and seasonal beers like Flavorwave IPA, Stir Crazy Porter, Mexican Honey Imperial Lager, and Let it Ride IPA. These selections began selling at Antenna America, Nagano’s showroom and tasting room, on April 18th.
Indeed Brewing presents Whirlygig 2019 – Friday, May 17th, Saturday, May 18th, & Sunday, May 19th
Let’s get Whirly! Our Art-a-Whirl® celebration, Whirlygig, is back for yet another year of delicious brews, tasty eats, and a fire music line-up including The Bad Man, Har Mar Superstar, and Pert Near Sandstone, with the full list below. We’re high-key so excited to share the news with you so keep scrolling for info on all the good times we’re about to have!
Be one of just 24 guests to experience the first glasses of our inaugural collaboration beer, Wooden Soul: Brûlée, a funky brett saison with hand-torched burnt sugar and citrus. Watch the show as the dishes are prepared right in front of your eyes at the Icehouse Chef’s Bar in this intimate dining experience. The talented Chef Matthew Bickford will prepare a thoughtfully curated menu to pair with Indeed beer.
Beer is more than just a drink. It’s the good company you share it with, the vibes, and community it creates. All of these things embody the experience that is Mexican Honey Light. This bright and clean cerveza is brewed with orange blossom honey straight from orange groves south of the border, Amarillo hops, and a twist of citrus. This sessionable spin on an Indeed classic is a versatile and refreshingly crushable addition to our hive.
The art of barrel-aging beer has been around for over 2000 years, but only in recent times has this delicate science been brought back to life and given its own flair here in the American craft beer scene. Brewers have been aging everything from pilsners to stouts in a variety of barrels that once held spirits like rum, whiskey, tequila, wine, gin, and Fernet. At Indeed Brewing, many of our barrel-aged concoctions are aged in rum, whiskey, or bourbon barrels for 10 months or more, most notably Rum King and Whiskey Queen Imperial Stouts.
A look back at 2018 and forward at 2019
2018 was a stellar year for us at Indeed Brewing! We premiered new brands like Flavorwave IPA and Mexican Honey Light, raised a significant amount of funds for local nonprofits through Indeed We Can, won some pretty sweet awards, invested in new technology, and toasted so many new friends. Keep reading to discover just what we accomplished this past year and what adventures you can expect from us in 2019!